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The promotion of livelihood at the family level is one of the core interventions of YCDA’s operational villages, focusing on the cultivation of non-paddy crops, offering a sustainable pathway to enhance income and diversify agricultural practices. By encouraging farmers to adopt high-value crops like vegetables, pulses, oilseeds, and horticultural produce, this approach reduces dependency on water-intensive paddy cultivation, making agriculture more climate-resilient. Integrating modern techniques such as drip irrigation, organic farming, and market linkages ensures better yields and access to fair prices. YCDA implements two flagship programs: the Agriculture Production Cluster, aimed at increasing farmers' income, and the Sri Arna Avijan, focused on its promotion.


Key Interventions:

  • Crop Diversification

    Crop diversification involves shifting from traditional, low-return crops like paddy and wheat to high-value crops such as vegetables, fruits, spices, millets, and pulses. This ensures better market demand and profitability. For example, cultivating crops like turmeric, ginger, or floriculture can yield significantly higher incomes while reducing the risks associated with mono-cropping.

  • Adoption of Modern Technology

    Leveraging modern agricultural technology drastically improves productivity and efficiency. Precision farming tools help optimize resource use. Mechanization, like using seed drills and harvesters, reduces labor costs. Additionally, promoting hybrid and drought-resistant seed varieties enhances yields, even under adverse conditions.

  • Market Linkages

    Developing direct market linkages ensures farmers get fair prices for their produce. Farmer Producer Organizations (FPOs) play a crucial role by aggregating produce, reducing input costs through bulk purchasing, and negotiating better deals. Platforms like e-NAM (National Agriculture Market) and contract farming with agribusiness companies eliminate middlemen, ensuring farmers receive a larger share of the profits.

  • Promotion of Integrated Farming

    Integrated farming combines agriculture with allied activities like livestock rearing, poultry, beekeeping, and aquaculture. For instance, dairy farming provides manure for crops, and crop residues serve as livestock feed. This approach creates multiple income sources, reduces risks, and enhances resource utilization efficiency.

  • Capacity Building and Training

    Training programs and workshops on modern agricultural practices, organic farming, pest management, and post-harvest handling equip farmers with knowledge to improve productivity. Peer learning and exposure visits to successful farms also inspire the adoption of best practices.

  • Climate-Resilient Practices

    Training programs and workshops on modern agricultural practices, organic farming, pest management, and post-harvest handling equip farmers with knowledge to improve productivity. Peer learning and exposure visits to successful farms also inspire the adoption of best practices.

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